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Bulls, working cattle, steaks, smokers, trucks and the cattle business, told plainly for the men and families who raise and cook beef.
- Cattlemen’s CraftGuides on bull power, cow herd fundamentals, working cattle and tools of the trade. · 18 guides
- Steak & Grill MasteryGuides on steak selection, grilling techniques, rubs, marinades & sauces and smoker & bbq. · 6 guides
- Hunting & Field-to-TableGuides on deer & elk, wild game cooking, predator & wildlife and rifles & gear. · 0 guides
- Cattle Business, Man-to-ManGuides on profit per acre, marketing cattle, equipment economics and land & lease. · 14 guides
- Health & PerformanceGuides on cattle health, breeding performance, calf crop and records & data. · 16 guides
- Beef Economics & MarketsGuides on market analysis, risk management, cost control and value-added. · 49 guides
- Land & StewardshipGuides on grazing management, pasture improvement, water & infrastructure and predators & pests. · 5 guides
- Trucks, Trailers & EquipmentGuides on trucks, trailers, atvs & utvs and shop & repair. · 1 guide
- Man Cave & Farm LifestyleGuides on farm shop setup, outdoor cooking & entertaining, gear & clothing and farm vehicles & toys. · 0 guides
- Cooking Beef Like a ProGuides on butchery at home, steakhouse sides, beef for guys and curing & preserving. · 3 guides
- Profiles & Hard LessonsGuides on rancher profiles, mistakes that cost, from city to cattle and toughest seasons. · 2 guides
- Regional PlaybooksGuides on northern range, southern grass, western arid and midwest & east. · 1 guide
- Dads and Junior ShowmenHelping a son or daughter choose, feed, fit and show a first Angus steer, and getting through sale day. · 8 guides