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Buying Feeder Calves with AngusLink Tags: What the Scorecard Tells You
A green tag and a number from 0 to 200 are worth something, but you still have to look at the cattle.
If you buy or sell feeder calves, you have seen the neon-green AngusLink tags. They show up in sale catalogs and on the screen at video auctions, and somebody always has a question about what they are worth. Short answer: they are worth something, and not everything. Here is how the program works and how I would use it.
What it is
AngusLink is a program run by the American Angus Association for commercial feeder cattle with Angus genetics. A producer enrolls a group of calves. He tells the program about the sires and the cow herd, and gets back a certificate and a scorecard. The calves wear the tag, and the buyer can look up the group by certificate number. The Association's site is angus.org. We are not connected to them, and the rules and prices change, so get the current word from the source.
How the scorecard reads
Per Drovers' reporting at launch, each group gets scores from 0 to 200, with 100 being the industry average feeder. There are three of them, tied to the Association's beef, feedlot and grid value indexes. In shop terms:
- Beef score: the all-around package.
- Feedlot score: how the calves should do on feed.
- Grid score: how they should do when sold on quality and yield.
These come from the parentage, which means the sires and the cow herd. They are not weights on a scale. A group scoring above 100 should do better than average, and some calves in it will not. Pay attention to the spread on your own pen.
What it takes to enroll
Reports on the program describe age and source verification, a statement of the cow herd's breed makeup, and sire registration numbers. Sires must be at least half registered Angus. Enrollment costs money. Figure what it costs per head, then figure what you think it pays. The Association reported average program premiums of $20.92 per hundredweight in its 2025 fiscal year, as noted in Drovers' coverage of a newer GeneMax option. Do not budget on an average. Check what buyers in your own area pay.
If you are selling
Ask yourself three things before you enroll:
- Are my bulls bought on data? If your sires are chosen by looks alone, the score will not flatter you.
- Do I have a buyer who pays for it? A tag nobody values is jewelry.
- Can I do the paperwork on time? Calves get sold, and the paperwork has to be right before the sale.
The people who get the most out of it run a tight program. They pick sires on purpose, wean and vaccinate the same way every year, and let the buyer see it. Our guide on buying a bull is where that starts.
If you are buying
Use the score the way you use a sale book. It narrows the field. Then look at the cattle:
- Check the certificate number with the program, not just the sheet in the catalog.
- Read all three scores. A feedyard man and a grid buyer want different cattle.
- Ask about health: weaning date, shots, how long they have been on feed. The score says nothing about sickness.
- Keep records. Write down what you paid, what they gained and how they graded. In a couple of years you will know what the numbers are worth to you.
Where it falls short
No score tells you about temperament, feet, or how the calves were handled the week before. It will not make a sick calf well or a thin calf fat. It is an estimate of genetic potential, and weather, health and feeding management still decide most of the outcome. Program leaders say it helps buyers manage risk and make profits more predictable, and I agree with the word "help."
Selling your bulls into the program
If you sell bulls, know your commercial customers use these scores. A bull whose calves post strong feedlot and grid numbers is easier to market. That is one more reason to keep records on what your bulls sire.
A sale-day example of how I would use it
Say two pens of steers are the same weight and look about the same. One has a tag and a scorecard with a strong feedlot number, and the other is untagged but carries a good reputation. I would not simply pay the premium for the tag. I would ask what the tagged pen's health history is, find out what the sale barn has paid for tagged calves lately, and figure the extra dollars per hundredweight against the performance I expect. If the gap is small, the tag may tip the decision. If the gap is large, the untagged pen with a clean history might be the better buy. Either way, you want to be making the choice on purpose rather than on a green ear tag.
Keep a notebook of every pen you buy. After two or three years it will tell you more about what a score is worth to your yard than any article will.
Bottom line
The tag is a tool. It helps you compare pens on one scale and gives sellers a way to ask for credit. It does not replace walking the pen. For more on how Angus-based cattle are marketed, farm.fm's page on marketing your Angus beef is a good place to start, and agriculture.directory can help you find local resources.
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